(504) 940-9695






We are located in New Orleans, Louisiana

Our food safety training has been known as the preferred provider of Certified Food Manager Training.  Our courses focus on practical and proven safe food handling practices that you can use in your organization.  Should you be new clients or repeat clients our goal is to provide you with the latest governed regulatory information available.


  • State Department of Health and Agriculture approved courses


  • Online certification, recertification, & HACCP training courses 


  • Customized training specific to your organizations needs and schedule


  • Exams in a variety of languages



Our team is experienced and professional in safe foodservice operations for the front to the back of the house.  Our team members has specialized training in food science, biology and operations.  All members are ServSafe CERTIFIED INSTRUCTORS & Food Professionals.


Advanced Food Safety (USA) specialized in on site service which brings, food safety and auditing directly to your. Whether it is teaching course for new employees or an internal audit (inspection), while fitting it around your operational schedule.